More Answers to Big Business Lunch Questions

... most challenges or problems that come up at business lunches are more common than people think. Here are some answers to the most common problems.

FORBES Insights: Executives Prefer Face-to-Face Meetings

FORBES Insights' latest report shows that executives prefer face-to-face meetings. The reasons why they preferred IN PERSON, face-to-face meetings? There is no comparison: * To build STRONGER, more MEANINGFUL business relationships (85%) * Ability to read body language and facial expressions (77%) * More social interaction, ability to bond with co-workers/clients (75%) * Allow for more complex strategic thinking (49%)

The Art of the Apology: I’m SO SORRY!!!

As you may know, I have a wonderful, FREE, e-mail offer called "7 Steps to Networking Success" which I set up years ago at Robin Jay.com. If you sign up on my home page, you will receive the best of my networking tips that will support my status as a Business Relationship Expert! I get great feedback from it and I know it has helped a LOT of people!

Successful Entrepreneur Panel & Book Signing: Sat. 6/26

Three out of four people would like to be an entrepreneur! Teen Entrepreneurs of Las Vegas invites you to an open discussion with successful entrepreneurs who will share the stories of their success,answer your questions, and sign their books.

How Do You Ask a Client to Lunch?

Seems many executives choke a bit when it comes to inviting a client out to lunch ... and the bigger the client, the more anxiety about lunch. It's really easy to invite a client to a business lunch - and you are only limited by your own creativity.

“The Queen of the Business Lunch” – There is Only One!

I hosted more than 3,000 client lunches during my years in advertising sales - though I'm quite sure that is a conservative estimate. My guess today would lean more toward 4,000. During that time, I saw my sales increase by more than 2,000%! That told me that I was doing SOMETHING right. I was compelled to share my tips and techniques with the world ... and so I wrote "The Art of the Business Lunch."